🍣 Sushi Masa by Ki-Setsu – A Hidden 8-Seat Omakase Sanctuary Above Orchard Road

A Hidden Omakase World Above Orchard Road

Inside Sushi Masa by Ki-Setsu – the serene, 8-seat omakase experience tucked quietly on Level 6 of Cuppage Plaza

Entrance of Sushi Masa by Ki-Setsu at Cuppage Plaza, an intimate 8-seat omakase restaurant hidden above Orchard Road.
The discreet entrance of Sushi Masa by Ki-Setsu — a quiet omakase sanctuary hidden on Level 6 of Cuppage Plaza.

Stepping into Sushi Masa feels like entering a different realm entirely. Hidden on the sixth floor of Cuppage Plaza - a building many walk past without ever noticing - this 8-seat Japanese restaurant has become one of the most talked-about names in the Omakase Singapore scene.

The moment the door slides open, the building vanishes. Warm hinoki, soft lighting, and a stillness rarely found along Orchard Road cocoon you instantly. It’s a quiet, luxurious escape - an unexpected sanctuary suspended above the city’s bustle.

Despite its discreet location, Sushi Masa has become a favourite among diners who value privacy, craft and seasonality. Everything here is intimate, thoughtful, and deeply personal. The experience revolves entirely around the guests, with Chef Masa guiding each evening with gentle precision and quiet confidence.

(For context, the restaurant has been spotlighted by food writers and influencers for its unique blend of tradition and creativity, and for being one of Orchard Road’s best hidden dining experiences.)

If you enjoy exploring unique dining spots along Orchard Road, you may also like our review of French Fold Orchard — a chic space offering artisanal crΓͺpes and galettes.


Seasonality Meets Craft

Seasonal cooked dish served at Sushi Masa by Ki-Setsu, featuring tender ingredients plated on a textured gold dish during the omakase course.
A seasonal cooked dish showcasing Chef Masa’s refined balance of warmth, depth and Japanese craftsmanship.

At Sushi Masa, omakase is presented as a living expression of the Japanese seasons and not just in ingredients, but in the way flavours are combined and courses are structured.

Chef Masa is known for pairing classic Japanese techniques with fresh, unexpected elements. Think:

  • clean, elegant sashimi layered with fruit
  • warm, comforting cooked dishes featuring seasonal vegetables
  • subtle accents that elevate without overwhelming

Nothing here is fusion, but it is interpretation. A fresh way of showcasing traditional Japanese craft while respecting its roots.

Here are some courses diners often highlight:

🍣 Shima Ebi
Plump, creamy sweetness - a signature favourite during its peak season.

🐟 Bonito (Autumn Katsuo)
Lightly smoked, deep with umami, capturing the essence of early autumn.

πŸ”₯ Seasonal Cooked Dish
Often a surprise: grilled, simmered, or steamed - always the dish that guests remember.

(For those who appreciate deeply seasonal cuisine, Sushi Masa offers one of the most personal Omakase Singapore experiences today.)


Much More Than Sushi

Delicate fish course at Sushi Masa’s omakase, topped with a savoury seasonal sauce and served on a vibrant orange plate.
A delicate fish course topped with a savoury seasonal sauce — one of the highlights of the omakase progression.

Though sushi is central, Sushi Masa’s omakase celebrates the full breadth of Japanese cuisine, of soups, grills, simmered dishes, and delicate palate cleansers.

The menus offered include:

Syuugetsu — from $230+
The introductory seasonal menu with a fine balance of raw and cooked courses.

Kaede — mid-tier from $320+
A more premium selection featuring richer seasonal produce.

Hiseki – Hidden World — from $680+
The signature experience, requiring advance notice, showcasing top-tier ingredients and Chef Masa’s most creative touches.

Reservations are required for all menus as ingredients are brought in fresh each morning from Toyosu Market.


Price Point & Dining Experience

Omakase at Sushi Masa sits comfortably in the premium segment, especially given its 8-seat exclusivity and ingredients flown in daily.

πŸ’° Price Overview
Syuugetsu: $230
Kaede: $320
Hiseki – Hidden World: from $680+ onwards, customised upon request

There is one seating per evening, and dinner lasts about 2.5–3 hours.


What Diners Are Saying

Sushi Masa has quietly built a loyal following since opening, driven by word-of-mouth and genuine appreciation for the experience.

“An unexpectedgem on Cuppage Plaza Level 6 - intimate, refined, and beautifully crafted.”
⭐ “One of the most personal omakase experiences in Singapore. Chef Masa’s cooked dishes were unforgettable.”
“The focus on seasonal ingredients is exceptional. You can feel the craft in every bite.”

The most common comment?
It’s hard to believe a restaurant of this calibre exists in an old building with zero foot traffic.

And yet, that’s exactly what makes Sushi Masa special.


Why Sushi Masa Deserves a Spot on Your Omakase Singapore List

Sushi Masa by Ki-Setsu is not a place you stumble upon. It’s a place you seek out.
And that intention shapes the entire experience.

From the first step past the sliding door, you enter a quiet, luxurious world where the focus is entirely on the seasons, the craft, and the guest in front of the chef.

Whether you’re celebrating, seeking a peaceful escape, or searching for one of Singapore’s most intimate omakase experiences, Sushi Masa offers something rare: precision without pretense, creativity without noise, and hospitality that feels deeply personal.

For another crowd-favourite along Orchard, you may enjoy our review of Nong Geng Ji Orchardgateway — bold, fiery Hunan flavours.


Orchard Foodies Verdict 🍢

Sushi Masa delivers a beautiful balance of refinement, seasonality, and intimacy.
It is one of the few Omakase Singapore restaurants where the chef’s presence is felt in every course — and where just eight seats elevate the entire experience.

For those who appreciate quiet luxury and deeply thoughtful Japanese craft, this is a must-visit.

Rating: ⭐⭐⭐⭐⭐ (5 / 5) – First Perfect Score.
Address: 5 Koek Rd, #06-03 Cuppage Plaza, Singapore 228796
Opening Hours: Dinner only, one seating per night (7pm or 7.15pm)
Reservations: Required (1 month in advance recommended)

Glide through life like good sushi — The Greedy Gang @ Orchard Foodies.

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